Tulum Turkish Restaurant | Menu
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  • ZEYTIN | 8.5

    Turkish Coffee & Citrus Roasted Mixed Fresh Olives

     

  • EKMEK | 9.5

    House Made Katmer Bread, Smoked Date Butter & Pistachio Mousse

     

  • PAYNIR | 12

    Tulum Cheese, Trukish Pide, Olive Oil, Tomato Jam & Dreed Olives

     

  • FAVA | 12

    Fava Bean Pate, Pickled Grapes, Smoked Almond, Dill & Preserved Lemon

     

  • ISTRIDYE | 5

    Oyster, Rosewater Granita & Sumac

     

  • CILBIR | 15

    Poached Egg, Smoked Yoghurt, Spinach & Paprika Butter

     

  • BORANI | 14

    Spiced Spinach, Cinnamon Labne, Lemon Jell, Yoghurt Shards

     

  • PIRASA | 15

    Olive Oil Braised Leeks, Purne, Puffed Rice, Molasses Carrots

     

  • KEREVIZ | 17

    Baked Celeriac, Olive Oil & Orange Juice, Rice, Pickeld Pear

     

  • SARDALYA | 17

    Cured & Grilled Sardines, Bay Leaves Tarator, Cucumber & Currants

     

  • LAKERDA | 19.5

    Raki Cured King Fish, Watercress Sour Yoghurt, Grapes & Lemon

  • AHTOPOT | 20

    Grilled Octopus, White Beans & Pastrami, Smoked Egg Yolk

     

  • MANTI | 19

    Turkish Beef Dumplings, Maras Pepper, Minted Garlic Yoghurt & Burnt Butter

     

  • ICLI KOFTE | 18.5

    Lamb & Bulgur Stuffed w Minced Beef & Cumin, Walnuts, Salgam, Parsley Sauce

     

  • KANAT | 17.5

    Grilled Molasses & Spiced Chicken Wings, Grilled Pepper Borani, Onion, Hazelnut

     

  • KUZU | 36

    Grilled Labm Rump, Smoked Eggplant, Fig Cinnamon Jam, Cumin Tahini Sauce

     

  • KABURGA | 36

    12 Hours Beef Short Ribs, Meyhane Bulgur Rice, Swiss Chards, Cauliflower Puree

     

  • DANA | 37

    Grilled Beef Rump, Caramelised Yoghurt, Date Molasses, Grilled Brocolini

     

  • BALIK | 37

    Grilled Baramundi, Turkish Yoghurt Soup, Chickpeas & Barley, Brown Butter

     

  • SUTLAC | 15.5

    Thyme Rice Pudding, Cinnamon & Hazelnut Crumble

     

  • HELVA | 16.5

    Sweet Spiced Semolina & Walnut Helva & Yoghurt Ice Cream

     

  • HUHALLEBI | 15.5

    Yogurt Muhallebi, Crispy Kadaifi, Pomegranate Molasses Granita

  • SOFRA MENU SHARING – 5 Course Sharing Menu $65 pp | TURKISH WINE MATCHING $50 pp
  • SULTAN’S MENU DEGUSTATION – 7 Course Tulum Regional Favorites $95 pp | TURKISH WINE MATCHING $60 pp
  • Please let your waiter know if you have any food allergies. OR Dietary Requirements.